Mango Pulp Vinegar is a delicious and healthy dressing in which top quality mangoes have been selected and linked to vinegar to obtain a tasty and unique product. Its texture is dense and has a fresh flavor, with a combination of sweet and acid.
We recommend using Mango Pulp Vinegar to season salads, white fish, fruit macedonians, cheeses and even ice cream. It is perfect to pair dishes of all kinds, develop novel recipes and give a “gourmet” twist to your creations.